ProductsRoundy'sCanola Oil
NO_IMAGE
Barcode 0011150270311
Roundy's

Canola Oil

14 g
BARCODE:0011150270311
CATEGORIES:Undefined
COUNTRIES:United States

Labels

Nutri-Score
Nutri-ScoreBad nutritional quality
NOVA Group
NOVA GroupUnprocessed or minimally processed foods
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Label

EBad nutritional quality

Nutrient levels

Fat in high quantity (714%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (51%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy26,900 kcal (6430 kcal)
FAT714 g
Saturated fat51 g
Monounsaturated FAT408 g
Polyunsaturated FAT204 g
Trans fat0 g
Cholesterol0 mg
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Proteins0 g
Salt0 mg
Sodium0 mg
Vitamins
Vitamin A0 IU
Vitamin C0 mg
Minerals
Calcium0 mg
Iron0 mg
Fruits, vegetables and legumes?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per serving (legacy)
Energy26,900 kcal (6430 kcal)3,766 kcal (900 kcal)
FAT714 g100 g
Saturated fat51 g7.14 g
Monounsaturated FAT408 g57.14 g
Polyunsaturated FAT204 g28.57 g
Trans fat0 g0 g
Cholesterol0 mg0 mg
Carbohydrates0 g0 g
Sugars0 g0 g
Dietary fiber0 g0 g
Proteins0 g0 g
Salt0 mg0 mg
Sodium0 mg0 mg
Vitamins
Vitamin A0 IU0 IU
Vitamin C0 mg0 mg
Minerals
Calcium0 mg0 mg
Iron0 mg0 mg
Fruits, vegetables and legumes??

Serving size

14.000000000000002g

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 112,550 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking
6563 min (~656,266 steps)
Swimming
3960 min
Bicycling
3063 min
Running
2297 min

Ingredients

Ingredients list

CANOLA OIL.

Ingredient information

Canola Oil
100% (estimate)

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Yes

No non-vegan ingredients.

Vegetarian
Yes

No non-vegetarian ingredients.


Food Processing

NOVA group

1Unprocessed or minimally processed foods

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Environmental score label

Environmental Score
Environmental ScoreNot computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

No packaging information provided.

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

No manufacturing place information provided.

Environmental labels

No environmental labels identified.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on March 9, 2017 at 10:03:37 AM UTC by usda-ndb-import .

Product page also edited by openfoodfacts-contributors, org-database-usda, usda-ndb-import.

Source List