ProductsKrogerGrilled Chicken And Sausage Gumbo, Ready To Serve Soup

NO_IMAGE

Kroger

Grilled Chicken And Sausage Gumbo, Ready To Serve Soup

BARCODE:0011110845818

CATEGORIES:Canned Foods, Meals, Soups, Canned Meals, Canned Soups

COUNTRIES:United States

STORES:Kroger

Labels

Nutri-Score

Good nutritional quality

NOVA Group

Ultra-processed food and drink products

Green-Score

Green-Score not computed

Health

Nutrition

Label

Good nutritional quality

Nutrient levels

Fat in low quantity (0.82%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0.2%)

Sugars in low quantity (0.41%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (0.613%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	188 kcal (45 kcal)
FAT	0.82 g
Saturated fat	0.2 g
Monounsaturated FAT	0.41 g
Polyunsaturated FAT	0.2 g
Trans fat	0 g
Cholesterol	0 mg
Carbohydrates	6.12 g
Sugars	0.41 g
Dietary fiber	0.4 g
Proteins	2.86 g
Salt	0.61 mg
Sodium	0.25 mg
Vitamins
Vitamin A	0 IU
Vitamin C	0 mg
Minerals
Calcium	0.02 mg
Iron	0 mg
Fruits, vegetables and legumes	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per serving (legacy)
Energy	188 kcal (45 kcal)	461 kcal (110 kcal)
FAT	0.82 g	2.01 g
Saturated fat	0.2 g	0.49 g
Monounsaturated FAT	0.41 g	1 g
Polyunsaturated FAT	0.2 g	0.49 g
Trans fat	0 g	0 g
Cholesterol	0 mg	0.01 mg
Carbohydrates	6.12 g	15 g
Sugars	0.41 g	1 g
Dietary fiber	0.4 g	0.98 g
Proteins	2.86 g	7.01 g
Salt	0.61 mg	1.5 mg
Sodium	0.25 mg	0.6 mg
Vitamins
Vitamin A	0 IU	0 IU
Vitamin C	0 mg	0 mg
Minerals
Calcium	0.02 mg	0.06 mg
Iron	0 mg	0 mg
Fruits, vegetables and legumes	?	?

Serving size

1 cup (245 g)

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 787 kJ. Reference adult weight: 70 kg. Energy density: Low.

Walking

46 min (~4,587 steps)

Swimming

28 min

Bicycling

21 min

Running

16 min

Ingredients

Ingredients list

Water, diced tomatoes, chicken meat (cooked chicken white meat, water, modified corn starch, salt, isolated soy protein, sodium phosphate), tomato puree (water, tomato paste), rice, andouille sausage (pork, water, salt, spices, hydrolyzed soy protein, modified corn starch, sodium phosphate, dextrose, sugar, onion and garlic powder, natural hickory smoke flavor, spice extractives, sodium nitrite), celery, okra, green bell peppers. contains less than 2% of : green chiles, salt, chicken stock, sugar, dehydrated onions, diced jalapeno peppers, red bell peppers, vegetable flavor blend (carrot, celery, onion), garlic powder, spice, parsley flakes, chicken fat, yeast extract, sea salt, potassium chloride, onion powder, natural flavor, oleoresin paprika.

Ingredient information

Water

51.85% (estimate)

Tomato

24.07% (estimate)

Chicken Meat

12.04% (estimate)

Cooked Chicken White Meat

6.02% (estimate)

Water

3.01% (estimate)

Modified Corn Starch

1.5% (estimate)

Salt

0.31% (estimate)

Soy Protein Isolate

0.31% (estimate)

E339

0.89% (estimate)

Tomato Puree

6.02% (estimate)

Water

3.01% (estimate)

Tomato Concentrate

3.01% (estimate)

Rice

3.01% (estimate)

Andouille Sausage

1.5% (estimate)

Pork

0.75% (estimate)

Water

0.38% (estimate)

Salt

0.19% (estimate)

Spice

0.09% (estimate)

Hydrolysed Soy Protein

0.05% (estimate)

Modified Corn Starch

0.02% (estimate)

E339

0.01% (estimate)

Dextrose

0.01% (estimate)

Sugar

0% (estimate)

Onion

0% (estimate)

Garlic

0% (estimate)

Natural Hickory Smoke Flavor

0% (estimate)

Spice

0% (estimate)

E250

0% (estimate)

Celery

0.75% (estimate)

Okra

0.38% (estimate)

Green Bell Pepper

0.19% (estimate)

Contains Less Than 2 Of

0.09% (estimate)

Green Chili Pepper

0.09% (estimate)

Salt

0.05% (estimate)

Chicken Broth

0.02% (estimate)

Sugar

0.01% (estimate)

Dehydrated Onion

0.01% (estimate)

Jalapeno Pepper

0% (estimate)

Red Bell Pepper

0% (estimate)

Vegetable Flavor Blend

0% (estimate)

Carrot

0% (estimate)

Celery

0% (estimate)

Onion

0% (estimate)

Garlic

0% (estimate)

Spice

0% (estimate)

Parsley

0% (estimate)

Chicken Fat

0% (estimate)

Yeast Extract

0% (estimate)

Sea Salt

0% (estimate)

E508

0% (estimate)

Onion

0% (estimate)

Natural Flavouring

0% (estimate)

E160c

0% (estimate)

Allergens

CeleryPorkSoybeans

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Vegan

Contains non-vegan ingredients.

Unrecognized: en:cooked-chicken-white-meat, en:andouille-sausage, en:natural-hickory-smoke-flavor, en:contains-less-than-2-of, en:vegetable-flavor-blend

Vegetarian

Contains non-vegetarian ingredients.

Unrecognized: en:cooked-chicken-white-meat, en:andouille-sausage, en:natural-hickory-smoke-flavor, en:contains-less-than-2-of, en:vegetable-flavor-blend

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E160c - Paprika extract

Ingredients

Dextrose

Ingredients

Flavouring

Ingredients

Glucose

Ingredients

Modified Starch

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E160c - Paprika extractColour

No additive description is available yet.

Open additive page

E250 - Sodium nitritePreservative

Sodium nitrite (E250) is a salt used for curing and preserving meat products.

It plays a critical role in preventing the growth of Clostridium botulinum, the bacterium responsible for botulism, in cured meats like bacon, ham, and sausages. It also provides the characteristic pink color and flavor.

However, nitrites can react with amines in the stomach to form nitrosamines, which are potent carcinogens. High intake of processed meats containing nitrites is associated with an increased risk of colorectal cancer. Regulatory bodies have set strict limits on its use in food.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Total forest footprint: 0.34 m2 per kg of food This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.

Ingredients linked to forest pressure

Ingredient	Type	Percent in product	Forest footprint
Chicken Meat	Poulet Importé	12.04 %	0.34
Chicken Broth	Poulet Importé	0.02 %	0.00

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on March 9, 2017 at 12:12:19 PM UTC by usda-ndb-import .

Last edit on April 22, 2020 at 5:45:22 PM UTC by org-database-usda .

Product page also edited by usda-ndb-import, org-database-usda, teolemon.

Source List

usda-ndb
database-usda

View on Open Food Facts