Productssimple truthHARDWOOD SMOKED UNCURED TURKEY BACON

simple truth

HARDWOOD SMOKED UNCURED TURKEY BACON

28 g

BARCODE:0011110604651

CATEGORIES:Undefined

LABELS:No Gluten, No Preservatives

COUNTRIES:United States

STORES:Kroger

Labels

Nutri-Score

Poor nutritional quality

NOVA Group

Processed foods

Environmental Score

Not computed

Health

Nutrition

Label

Poor nutritional quality

Nutrient levels

Fat in moderate quantity (8.93%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in moderate quantity (3.57%)

Salt in high quantity (1.96%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 694.64 kJ (179 kcal)
FAT	8.93 g
Saturated fat	3.57 g
Cholesterol	0.07 g
Carbohydrates	0 g
Sugars	?
Starch	0 g
Dietary fiber	?
Proteins	21.43 g
Salt	1.96 g
Sodium	0.79 g
Vitamins
Vitamin D	0 g
Minerals
Potassium	0.43 g
Iron	0 g
Fruits, vegetables and legumes	~ 9.87 %
Choline	0 g

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per serving (28 g) (packaging)	As sold Per 100 g (estimate)
Energy	~ 694.64 kJ (179 kcal)	? (179 kcal)	? (50 kcal)	?
FAT	8.93 g	?	2.5 g	?
Saturated fat	3.57 g	?	1 g	?
Cholesterol	0.07 g	?	0.02 g	?
Carbohydrates	0 g	?	0 g	?
Sugars	?	?	?	?
Added sugars	~ 0.28 g	?	?	~ 0.28 g
Starch	0 g	?	0 g	?
Dietary fiber	?	?	?	?
Proteins	21.43 g	?	6 g	?
Salt	1.96 g	?	0.55 g	?
Sodium	0.79 g	?	0.22 g	?
Vitamins
Vitamin D	0 g	?	0 g	?
Minerals
Potassium	0.43 g	?	0.12 g	?
Iron	0 g	1.43 mg	0 g	?
Fruits, vegetables and legumes	~ 9.87 %	?	?	~ 9.87 %
Choline	0 g	?	0 g	?

Serving size

1 serving (28 g)

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 695 kJ. Reference adult weight: 70 kg. Energy density: Low.

Walking

41 min (~4,050 steps)

Swimming

24 min

Bicycling

19 min

Running

14 min

Ingredients

Ingredients list

TURKEY, WATER, VINEGAR, SEA SALT, RAW SUGAR, CELERY POWDER.

Ingredient information

Turkey

58.33% (estimate)

Water

20.83% (estimate)

Vinegar

10.42% (estimate)

Sea Salt

0.28% (estimate)

Unrefined Sugar

0.28% (estimate)

Celery Powder

9.87% (estimate)

Allergens

Celery

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Vegetarian

Contains non-vegetarian ingredients.

Food Processing

NOVA group

Processed foods

Elements that indicate the product is in NOVA group 3

Ingredients

Salt

Ingredients

Sugar

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Environmental score label

Environmental Score

Not computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

No packaging information provided.

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

No manufacturing place information provided.

Environmental labels

No environmental labels identified.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on March 9, 2017 at 4:43:59 PM UTC by usda-ndb-import .

Last edit on March 17, 2026 at 3:27:17 AM UTC by municorn-calorie-counter-app .

Product page also edited by inf, macrofactor, municorn-calorie-counter-app, openfoodfacts-contributors, org-database-usda, roboto-app, usda-ndb-import.

Source List

usda-ndb
database-usda

View on Open Food Facts