ProductsFERRERO ROCHERFERRERO ROCHER
FERRERO ROCHER
Barcode 0009800000715
FERRERO ROCHER

FERRERO ROCHER

5.3 oz
BARCODE:0009800000715
CATEGORIES:Snacks, Sweet Snacks, Cocoa And Its Products, Confectioneries, Chocolate Candies
COUNTRIES:United States

Labels

Nutri-Score
Nutri-ScoreBad nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreGreen-Score not computed

Health

Nutrition

Label

EBad nutritional quality

Nutrient levels

Fat in high quantity (44%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (14%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (40%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.15%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

FERRERO ROCHER nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 2,612 kJ (600 kcal)
FAT44 g
Saturated fat14 g
Trans fat0 g
Cholesterol0.01 g
Carbohydrates48 g
Sugars40 g
Added sugars0 g
Starch0 g
Dietary fiber4 g
Proteins8 g
Salt0.15 g
Sodium0.06 g
Vitamins
Vitamin A0 g
Vitamin E0 g
Vitamin K0 g
Vitamin C0 g
Minerals
Calcium0.11 g
Phosphorus0 g
Iron0 g
Magnesium0 g
Zinc0 g
Copper0 g
Manganese0 g
Selenium0 g
Caffeine0 g
Fruits, vegetables and legumes~ 0 %
Choline0 g

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 2,612 kJ (600 kcal)? (600 kcal)~ 2,259.39 kJ (543 kcal)
FAT44 g44 g~ 35.6 g
Saturated fat14 g14 g~ 14.18 g
Trans fat0 g0 g?
Cholesterol0.01 g0.01 g~ 0.01 g
Carbohydrates48 g48 g~ 45.33 g
Sugars40 g40 g~ 41.47 g
Added sugars0 g0 g~ 39.29 g
Sucrose~ 35.48 g?~ 35.48 g
Glucose~ 0.1 g?~ 0.1 g
Fructose~ 0.05 g?~ 0.05 g
Galactose~ 0.05 g?~ 0.05 g
Lactose~ 5.92 g?~ 5.92 g
Maltose~ 0.08 g?~ 0.08 g
Starch0 g0 g~ 3.12 g
Polyols~ 0 g?~ 0 g
Dietary fiber4 g4 g~ 4.62 g
Proteins8 g8 g~ 7.8 g
Salt0.15 g0.15 g~ 0.19 g
Sodium0.06 g0.06 g~ 0.07 g
Alcohol~ 0 % vol?~ 0 % vol
Vitamins
Vitamin A0 g0 g~ 0 g
Beta-carotene~ 0 g?~ 0 g
Vitamin D~ 0 g?~ 0 g
Vitamin E0 g0 g~ 0 g
Vitamin K0 g0 g?
Vitamin C0 g0 g~ 0 g
Vitamin B1~ 0 g?~ 0 g
Vitamin B2~ 0 g?~ 0 g
Vitamin PP~ 0 g?~ 0 g
Vitamin B6~ 0 g?~ 0 g
Vitamin B9~ 0 g?~ 0 g
Vitamin B12~ 0 g?~ 0 g
Pantothenic acid~ 0 g?~ 0 g
Minerals
Potassium~ 0.51 g?~ 0.51 g
Calcium0.11 g0.11 g~ 0.15 g
Phosphorus0 g0 g~ 0.21 g
Iron0 g2 mg~ 0 g
Magnesium0 g0 g~ 0.07 g
Zinc0 g0 g~ 0 g
Copper0 g0 g~ 0 g
Manganese0 g0 g~ 0 g
Selenium0 g0 g~ 0 g
Iodine~ 0 g?~ 0 g
Caffeine0 g0 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %
Choline0 g0 g?
Phylloquinone~ 0 g?~ 0 g
Water~ 2.44 g?~ 2.44 g

Serving size

3 PIECES (38 g)

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 2,612 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking
152 min (~15,230 steps)
Swimming
92 min
Bicycling
71 min
Running
53 min

Ingredients

Ingredients image

FERRERO ROCHER ingredients image

Ingredients list

Milk chocolate (sugar, cocoa butter, cocoa mass, skim milk powder, butteroil, lecithin as emulsifier (soy), vanillin: an artificial flavor), hazelnuts, sugar, palm oil, wheat flour, whey (milk), lowfat cocoa powder, lecithin as emulsifier (soy), sodium bicarbonate as leavening agent, salt, vanillin: an artificial flavor.

Ingredient information

Milk Chocolate
54.55% (estimate)
Sugar
27.92% (estimate)
Cocoa Butter
13.31% (estimate)
Cocoa Paste
6.66% (estimate)
Skimmed Milk Powder
3.33% (estimate)
Butteroil
1.66% (estimate)
Lecithin As Emulsifier
0.83% (estimate)
Vanillin
0.83% (estimate)
Artificial Flavouring
0.83% (estimate)
Hazelnut
22.73% (estimate)
Sugar
11.36% (estimate)
Palm Oil
5.68% (estimate)
Wheat Flour
2.84% (estimate)
Whey
1.42% (estimate)
Cocoa Powder
0.71% (estimate)
Lecithin As Emulsifier
0.36% (estimate)
Sodium Bicarbonate As Leavening Agent
0.18% (estimate)
Salt
0.08% (estimate)
Vanillin
0.1% (estimate)
Artificial Flavouring
0.1% (estimate)

Allergens

GlutenMilkNutsSoybeans

Ingredients analysis

Palm oil free
No

Contains ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Unrecognized: en:butteroil, en:lecithin-as-emulsifier, en:lecithin-as-emulsifier, en:sodium-bicarbonate-as-leavening-agent

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: en:butteroil, en:lecithin-as-emulsifier, en:lecithin-as-emulsifier, en:sodium-bicarbonate-as-leavening-agent


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients
Flavouring
Ingredients
Whey

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Threatened species risk

Contains ingredients that may threaten species or ecosystems, such as palm oil.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on March 9, 2017 at 2:06:39 PM UTC by usda-ndb-import .

Last edit on February 19, 2026 at 3:01:00 AM UTC by municorn-calorie-counter-app .

Product page also edited by ecoscore-impact-estimator, foodless, hyspatia, kiliweb, municorn-calorie-counter-app, org-database-usda, usda-ndb-import, yuka.sY2b0xO6T85zoF3NwEKvlkVtXsPBkB-YKx_jxRWy6-qcDofUaI9wyZP6aao, yuka.sY2b0xO6T85zoF3NwEKvlmFGdsPihhX-NDrSnlyF94-xccPkc_Ji26Wqa6s.

Source List