AdditivesE461 - methyl cellulose
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E461 - methyl cellulose

Open Food Facts additive identifier: en:e461

EmulsifierStabiliserThickener
Vegan
Yes
Vegetarian
Yes
Risk Level
Unknown

Description

METHYL CELLULOSE is a chemical compound derived from cellulose. Methyl cellulose is added to food products, to generate their characteristic thick consistency, for example ice cream or croquette.

Sources

Description Source
off_taxonomy
Open source